Mail: Agricultural Issues Center, University of California, One
Shields Avenue, Davis, CA 95616-8514
Office Location: Room 167, Hunt Hall, UC Davis Campus
Publications (as of May 2004)
Brunke, H., J. M. Alston, R. S. Gray, and D. A. Sumner. “Industry-Mandated
Testing to Improve Food Safety: the New US Marketing Order for Pistachios.”
German Journal of Agricultural Economics. Special Issue on Food Quality,
Incomplete Consumer Information and the Role of Markets and the State. (2004 in
press).
Alston, J.M., H. Brunke, R.S. Gray, and D.A. Sumner. “Evaluation of Quality
Testing for California Pistachios.” Chapter 14 in H. Kaiser, J.M. Alston, J.
Crespi, and R.J. Sexton (eds). Commodity Promotion Programs in California:
Economic Evaluation and Legal Issues. Peter Lang Publishing (2004 in press).
Gray, R.S., D.A. Sumner, J.M. Alston and H. Brunke. “Economic Impacts of
Mandated Grading and Testing to Avoid a Negative Food Safety Event: Ex Ante
Analysis of the Federal Marketing Order for Pistachios." Selected paper at the
2004 Annual Meetings of the AAEA, Denver, CO, August 2, 2004.
Alston, J.M, D.A. Sumner, J.V. Balagtas, and H. Brunke. "The Economic
Implications of the Australia-U.S. Free Trade Agreement for U.S. Dairy Markets
and Farm Programs." Selected paper at the 2004 Annual Meetings of the AAEA,
Denver, CO, August 2, 2004.
Sumner, D. A. and H. Brunke. “Trade Adjustment Assistance and California
Commodities.” Issues Brief No 25, May 2004. University of California
Agricultural Issues Center.
Gray, R.S., D.A. Sumner, J.M. Alston and H. Brunke. “Economic Consequences of
Mandated Grading and Food Safety Assurance: Ex Ante Analysis of the Federal
Marketing Order for California Pistachios.” Draft Monograph, Department of
Agricultural and Resource Economics, University of California, Davis, March
2004.
Brunke, H., R. Howitt and D. A. Sumner. “Interpretation and Analysis Responsive
to AB 2587.” March 2004. Forthcoming in Bulletin 160: The California Water Plan.
California Department of Water Resources.
Sumner, D. A. and H. Brunke. “Commodity Policy and California Agriculture.” Jan.
2004. Chapter 6 in California Agriculture: Issues and Challenges. Jerome B.
Siebert (ed). University of California, Giannini Foundation.
Sumner, D.A, J.V. Balagtas, and H. Brunke. 2003. “Effects of Imported Milk
Protein Concentrate on the U.S. Dairy Situation.” Submission to the U.S.I.T.C.
Section 332 Investigation and Commssion Hearing, December 11.
Brunke, H. and D. A. Sumner. “Role of NAFTA in California Agriculture: a brief
Review.” Issues Brief NO 21, February 2003, University of California
Agricultural Issues Center.
Brunke, H. and D. A. Sumner. “Assessing the Role of NAFTA in California
Agriculture: A Review of Trends and Economic Relationships.” June 2002. UC
Agricultural Issues Center (in Collaboration with the California Farm Bureau).
Electronic Publications
Brunke H. and M. Chang. “Commodity
Profile: Raisins.” Agricultural
Issues Center, University of California, Davis, Feb. 2004. Prepared for
Agricultural Marketing and Resource Center. Available at:
http://www.agmrc.org/fruits/profiles/raisinprofile.pdf
Brunke H. and M. Chang. “Commodity
Profile: Wines and Wine Grapes.” Agricultural Issues Center, University of California, Davis,
Mar. 2004. Prepared for Agricultural Marketing and Resource Center.
Available at:
http://www.agmrc.org/fruits/profiles/wineprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Almonds.” Agricultural
Issues Center, University of California, Davis, Nov 2003. Prepared for Agricultural
Marketing and Resource Center.
Available at:
http://www.agmrc.org/nuts/profiles/almondprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Apricots.” Agricultural
Issues Center, University of California, Davis, Nov. 2003. Prepared for
Agricultural Marketing and Resource Center. Available at: http://www.agmrc.org/fruits/profiles/apricotprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Asparagus.“ Agricultural
Issues Center, University of California, Davis, Nov 2003. Prepared for Agricultural
Marketing and Resource Center.
Available at:http://www.agmrc.org/vegetables/profiles/asparagusprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Broccoli (Including Kohlrabi).” Agricultural Issues Center, University of California, Davis,
Nov 2003. Prepared for Agricultural
Marketing and Resource Center.
Available at:
http://www.agmrc.org/vegetables/profiles/broccoliprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Cauliflower.” Agricultural
Issues Center, University of California, Davis, Nov 2003. Prepared for Agricultural
Marketing and Resource Center.
Available at:
http://www.agmrc.org/vegetables/profiles/cauliflowerprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Cherries, Sweet and Tart.” Agricultural Issues Center, University of California, Davis,
Nov. 2003. Prepared for Agricultural Marketing and Resource Center.
Available at:
http://www.agmrc.org/fruits/profiles/cherryprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Dairy Products.” Agricultural Issues Center, University of California, Davis,
Nov 2003. Prepared for Agricultural Marketing and Resource Center.
Available at:
http://www.agmrc.org/dairy/profiles/dairyprofile.pdf
Brunke, H and C. Stanford. “Commodity
Profile: Dried Plums (Prunes).” Agricultural Issues Center, University of
California, Davis, Nov. 2003. Prepared for Agricultural Marketing and
Resource Center. Available at:
http://www.agmrc.org/fruits/profiles/prunesprofile.pdf
Brunke H. “Commodity Profile: English
Walnuts.” Agricultural Issues
Center, University of California, Davis, Nov. 2003. Prepared for
Agricultural Marketing and Resource Center. Available at:
http://www.agmrc.org/nuts/profiles/englishwalnutprofile.pdf
Brunke H. and M. Chang. “Commodity
Profile: Grapes.” Agricultural
Issues Center, University of California, Davis, Nov. 2003. Prepared for
Agricultural Marketing and Resource Center. Available at:http://www.agmrc.org/fruits/profiles/grapesprofile.pdf
Brunke H. and C. Stanford. “Commodity
Profile: Lettuce.” Agricultural
Issues Center, University of California, Davis, Nov. 2003. Prepared for Agricultural Marketing
and Resource Center. Available at:
http://www.agmrc.org/vegetables/profiles/lettuceprofile.pdf
Brunke H. and M. Chang. “Commodity
Profile: Melons.” Agricultural
Issues Center, University of California, Davis,
Nov 2003. Prepared for Agricultural Marketing and Resource Center. Available at:
http://www.agmrc.org/vegetables/profiles/melonprofile.pdf
Brunke H. and M. Chang. “Commodity
Profile:Peaches and Nectarines.” Agricultural Issues Center, University of California, Davis,
Nov. 2003. Prepared for Agricultural Marketing and Resource Center.
Available at: http://www.agmrc.org/fruits/profiles/peachprofile.pdf
Brunke H., M. Chang and C. Stanford.
“Commodity Profile: Tomatoes, fresh.” Agricultural Issues Center, University of California, Davis,
Nov. 2003. Prepared for Agricultural
Marketing and Resource Center. Available at:
http://www.agmrc.org/vegetables/profiles/tomatoes_freshprofile.pdf
Brunke H., M. Chang and C. Stanford.
“Commodity Profile: Tomatoes, processing.” Agricultural Issues Center, University of California, Davis,
Nov. 2003. Prepared for Agricultural
Marketing and Resource Center.
Available at:
http://www.agmrc.org/vegetables/profiles/tomatoes_procprofile.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Almonds.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural
Marketing and Resource Center. Available at:
http://www.agmrc.org/nuts/info/ccpalmonds.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Apricots.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center. Available at:
http://www.agmrc.org/fruits/info/ccpapricots.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Asparagus.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center.
Available at:
http://www.agmrc.org/vegetables/info/ccpasparagus.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Avocados.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center. Available at:
http://www.agmrc.org/fruits/info/ccpavocados.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Beef.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center. Available at:
http://www.agmrc.org/beef/info/ccpbeef.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Bell Peppers.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center.
Available at: http://www.agmrc.org/vegetables/info/ccpbellpeppers.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Broccoli.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center.
Available at:
http://www.agmrc.org/vegetables/info/ccpbroccoli.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Carrots.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center. Available at:
http://www.agmrc.org/vegetables/info/ccpcarrots.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Celery.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center. Available at:
http://www.agmrc.org/vegetables/info/ccpcelery.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Dairy Products.” Agricultural Issues
Center, University of California, Davis, Aug. 2002. Prepared for Agricultural
Marketing and Resource Center. Available at:
http://www.agmrc.org/dairy/info/ccpdairyproducts.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Flowers and Nursery.” Agricultural Issues
Center, University of California, Davis, Aug. 2002. Prepared for Agricultural
Marketing and Resource Center. Available at:
http://www.agmrc.org/speccrops/info/ccpflowers.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Fresh Oranges.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at: http://www.agmrc.org/fruits/info/califoranges.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Grapes.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at:
http://www.agmrc.org/fruits/info/ccpgrapes.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Melons.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at:
http://www.agmrc.org/vegetables/info/ccpmelons.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Lemons.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at: http://www.agmrc.org/fruits/info/ccplemons.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Live
Cattle.” Agricultural Issues Center, University of California, Davis, Aug.
2002. Prepared for Agricultural Marketing and Resource Center. Available
at: http://www.agmrc.org/beef/info/ccplivecattle.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Onions.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at:
http://www.agmrc.org/vegetables/info/ccponions.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Peaches
and Nectarines.” Agricultural Issues Center, University of California,
Davis, Aug. 2002. Prepared for Agricultural Marketing and Resource Center.
Available at: http://www.agmrc.org/fruits/info/ccppeaches.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Pears.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at: http://www.agmrc.org/fruits/info/ccppears.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Pistachios.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural
Marketing and Resource Center. Available at:
http://www.agmrc.org/nuts/info/ccpistachios.pdf
Brunke,
H. “Commodity Profile with an
Emphasis on International Trade: Raisins.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural
Marketing and Resource Center. Available at:
http://www.agmrc.org/fruits/info/ccpraisins.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Rice.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at:
http://www.agmrc.org/rice/ccprice.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade:
Strawberries.” Agricultural Issues Center, University of California, Davis,
Aug. 2002. Prepared for Agricultural Marketing and Resource Center.
Available at:
http://www.agmrc.org/fruits/info/ccpstrawberries.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Sweet
Cherries.” Agricultural Issues Center, University of California, Davis,
Aug. 2002. Prepared for Agricultural Marketing and Resource Center.
Available at:
http://www.agmrc.org/fruits/info/ccpcherries.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade:
Tomatoes, fresh.” Agricultural Issues Center, University of California,
Davis, Aug. 2002. Prepared for Agricultural Marketing and Resource Center.
Available at:
http://www.agmrc.org/vegetables/info/ccptomatofresh.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade:
Tomatoes, processing.” Agricultural Issues Center, University of
California, Davis, Aug. 2002. Prepared for Agricultural Marketing and Resource
Center. Available at:
http://www.agmrc.org/vegetables/info/ccptomatoproc.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade: Walnuts.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural
Marketing and Resource Center. Available at:
http://www.agmrc.org/nuts/info/ccpwalnuts.pdf
Brunke, H. “Commodity Profile with an
Emphasis on International Trade:Wine Grapes.” Agricultural Issues Center,
University of California, Davis, Aug. 2002. Prepared for Agricultural Marketing
and Resource Center. Available at:
http://www.agmrc.org/fruits/info/ccpwinegrapes.pdf
Brunke,
H. “Commodity Profile with an Emphasis on International Trade: Wheat.”
Agricultural Issues Center, University of California, Davis, Aug. 2002.
Prepared for Agricultural Marketing and Resource Center. Available at: http://www.agmrc.org/wheat/info/ccpwheat.pdf